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Fried Shallots

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Fried Shallots


These crispy Fried shallots They are quick and easy to prepare, yet they taste amazing! You’ll love these gluten-free and vegan shallots on casseroles, soups, vegetables, and proteins.

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These fried shallots make a great addition to many delicious recipes. Not only are they delicious, but they’re so simple to make and are ready in under 10 minutes.

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Sustainable Cooks’ first post was Fried Shallots



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