Delicious and the perfect blend of crispy crust and melty toppings, you’ll love this simple Cast Iron Pizza recipe! This simple dinner can be prepared in just 30 minutes, and it tastes (and costs!) Takeout is expensive and tastes terrible.
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Our family makes a lot more pizza than most. Whether it is chicken bacon ranch pizza, onion pizza, corn and bacon pizza, artichoke pizza, or puff pastry pizza, we love it all.
The right pan can make a big difference when making homemade pizza. Bust out your trusty cast iron skillet, and let’s make some pizza in cast-iron!
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Cast Iron Pizza first appeared on Sustainable Cooks.
